Zingy ginger and tamarind margarita recipe

[{"selector":"#anim-b67cf25f-7364-4477-99d0-a5e562b233db [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1c39e4e2-2ea6-4306-9f1a-715b27e55db2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa8501e2-56c0-4803-8d3a-dac88362f399","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8c6d8c7c-0c82-49cd-a1b0-1a600661068e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d44b0ef-338f-481b-8657-e77687a75192","keyframes":{"transform":["translate3d(67.88322%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b06b189a-39f1-45ea-b0f3-137df8ef5cba","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b5b27560-cb05-4a7e-90a0-823da78af0dc","keyframes":{"transform":["translate3d(0px, 182.08807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Ingredients: flaky sea salt, slices of lime and ginger. To make a margarita, combine 25ml fresh lime juice, 50ml tequila, 25ml triple sec Burst Burst

[{"selector":"#anim-f1a780df-9124-4db6-a633-6bee6ad34ffe [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a5b4cd98-170c-493d-9959-de11f6187de6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-08c34c32-802a-4b38-8c57-47ede4dc17b9","keyframes":{"transform":["translate3d(0px, 237.13458%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d3d9d635-314f-41dc-be90-b020e51885e9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-52f0337d-9826-49ff-b83c-94f6a27c1426","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bbf6aedd-2eee-4c2d-8b5c-8505d543da49","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b9329d3-3981-4253-b2f4-5634d79fda06","keyframes":{"transform":["translate3d(67.88322%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] ½ tsp smooth tamarind paste, a chunk of fresh root ginger cut and pounded, and 2 large ice cubes. Burst Burst

Directions:

[{"selector":"#anim-5fca3fb9-7118-4664-aa17-3a5f757a93c1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-912662e5-ff6b-4d06-ac33-8f82c38c787b","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8fa9becb-f8b3-4097-8d5c-10a2deae6c8d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c5a95434-b5f2-4475-b3dd-ce37f6750053","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-43ed16d4-6e43-47f1-8cc9-cca3799d0590","keyframes":{"transform":["translate3d(0px, 235.81881%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b4c34468-a079-4bf9-b79e-66b4df592520","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-845ded66-d606-4837-8b7d-68eace95f2c7","keyframes":{"transform":["translate3d(0px, 429.39079%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Begin by garnishing the glass. Sprinkle some salt on a small plate. Burst Burst

Run a lime slice over the rim of a coupe glass to dampen it, then invert the glass into the salt, storing the lime for later.

[{"selector":"#anim-f4574606-6914-456a-ae96-e16ac4759a7d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(13.081165216156025%, 16.10392421830777%) scale(1.3546099290780143)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-20898f82-5433-424f-9683-6d6a4fab1041","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9abbd2fe-5ff3-40cb-b86e-b6099859e79b","keyframes":{"transform":["translate3d(0px, 195.40600%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9c2f748b-f49a-4719-ba8a-094a8f6b260b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c55b456d-a083-47fd-9ff0-d019cbf76e9c","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Burst Burst

[{"selector":"#anim-184c27ec-0008-4d61-b1f3-9c8e733eedae [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-f054d71c-6a17-4910-bfc2-594e18684a96","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-503d4717-3a1b-42bc-9959-a8c551d79bbb","keyframes":{"transform":["translate3d(0px, 241.08197%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c991c4a0-d4a4-4f28-b3a9-f04daa6f52fe","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa2f3fc0-4cc2-405f-b685-efcfa719ff9f","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Once the rim has been covered, allow it to dry while you prepare the cocktail. Burst Burst

In a cocktail shaker, combine the lime juice, tequila, triple sec, tamarind paste, and bashed ginger pieces.

[{"selector":"#anim-0adb93a2-4782-49d5-b4e6-6b521c7ca114 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a373b844-dd9a-4195-9db4-ff9633e9dde6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d6d9bd8e-8487-4345-8c23-b7a99aaf20b0","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d37cad8b-37d6-41fd-b1a6-18af0348d660","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-963a2daf-2437-4fb0-aa1c-b0f4f0465c65","keyframes":{"transform":["translate3d(0px, 198.29058%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Burst Burst

Dry shake (without ice) for 20 seconds to extract the ginger's taste. Shake the ice for about 10 seconds, or until frost forms on the outside.

[{"selector":"#anim-da097ceb-3c77-4fa3-97e3-1d61644b11b8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6ea53823-f0e2-47ff-a92e-6232bc2fced2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03dd04ef-0e23-4075-92e1-dcd343593058","keyframes":{"transform":["translate3d(0px, 161.77774%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e194a35-e582-42af-add2-e42a8d4a2084","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3fe7ba7d-32fe-4859-8de8-8c35db769fed","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Burst Burst

Strain into the prepared glass and decorate the rim with the reserved lime slice and a ginger slice.

[{"selector":"#anim-b1e65aa6-a001-42e1-a6a2-8a9b1d4f5e3a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c737fcdb-0809-48bd-bb4b-949dd9090199","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cb532b71-3049-4b9c-b9d3-bd1ed07fa5e7","keyframes":{"transform":["translate3d(0px, 186.75210%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-79599e0f-0f6a-46f9-923c-06168a33fa69","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ce39e483-6c51-4b26-9868-229b8af29e61","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Burst Burst

Horoscope for Today, May 30th, 2024

[{"selector":"#anim-fcc3d80c-43dc-4364-b0ed-8eaa7b1c240d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1c3503e3-936b-4220-9c30-0509630fda65","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f7a93fe-10d4-4846-a552-b463c8a0c720","keyframes":{"transform":["translate3d(0px, 307.87629%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f01ded7-28e3-4874-b5be-260cd6c806d3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3839357e-f0d1-42a1-a7b9-8e25c05894cf","keyframes":{"transform":["translate3d(-63.50366%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Burst Burst Swipe Up